Ingredients: Pasteurized Cow Milk, Active lactic culture (Yogurt culture), Lactase enzyme
Nutrition:
Greek Yogurt Packs an impressive set of nutrients. It has natural sugars, Lactose Free, 7.5g Protein, 4% Fat, and No added Preservatives.
Nutrients | Approximate Values Per 100gm |
Energy value | 81kCal |
Protein | 7.50g |
Total Carbohydrate | 3.80g |
Total Sugars | 3.80g |
Added Sugars | 0g |
Total Fat | 4.0g |
Saturated Fat | 0.10g |
Trans Fat | 0g |
Cholesterol | 0g |
Sodium | 31.39mg |
Calcium | 100mg |